Jennifer Grossman (Dole Nutrition Institute)

August 10, 2012

Today on Health & Longevity, Dr. John Westerdahl features guest Jennifer Grossman, Senior Vice President of the Dole Nutrition Institute. This program features the Dole Nutrition Institute, the division of the Dole Food Company that is dedicated to ‘feed the world with knowledge’ù about the health and longevity benefits of a plant-based diet rich in fruits and vegetables. Senior Vice President of the Dole Nutrition Institute, Jennifer Grossman discusses the Dole Nutrition Institute and its nutrition education outreach to the consumer and general public. She discusses Dole’s award-winning Dole Nutrition News (e-newsletter reaching 2.5 million subscribers), The Dole Nutrition Handbook and other nutrition education publications, programs and resources developed by Dole. Jennifer talks about Dole’s nutrition research focus on plant foods and phytochemicals and how the company is leading by example in walking its talk about good nutrition.

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