Ken Babal & Dr. Paul Gross

December 8, 2011

Today on Health & Longevity, Dr. John Westerdahl features guests, Ken Babal, nutrition consultant and expert on mushrooms and Dr. Paul Gross, scientist with the Dole Nutrition Institute. Ken Babal will discuss the medicinal and nutritional benefits of mushrooms that are often overlooked by Western physicians and researchers. Ken will also discuss his new book, ‘Mushrooms for Health and Longevity’. Paul Gross, Ph.D., discusses the Dole Food Company’s revolutionary new, Vitamin D-rich mushroom and mushroom powder product innovation.

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