Registered Dietitian, Vesanto Melina, talks about vegan nutrition and her new book, Cooking Vegan. She gives practical tips and suggestions in vegan meal preparation.
Registered Dietitian, Vesanto Melina, talks about vegan nutrition and her new book, Cooking Vegan. She gives practical tips and suggestions in vegan meal preparation. Read Less
Lifestyle Medicine and Nutrition Expert, Dr. Michael Greger discusses the role that nutrition plays in health and medicine. He discusses current research about the benefits of a plant-based in treating, preventing and reversing common diseases.
Lifestyle Medicine and Nutrition Expert, Dr. Michael Greger discusses the role that nutrition plays in health and medicine. He discusses current research about the benefits of a plant-based in treating, preventing and reversing common diseases. Read Less
John Scharffenberg, M.D. is a physician, nutritionist and Professor of Nutrition at Loma Linda University. Dr. Scharffenberg discusses a major breakthrough in the world of health as it relates to your health and longevity.
John Scharffenberg, M.D. is a physician, nutritionist and Professor of Nutrition at Loma Linda University. Dr. Scharffenberg discusses a major breakthrough in the world of health as it relates to your health and longevity. Read Less
Dr. Anderson discusses the Power of Soy Foods in Health and Nutrition.
Dr. Anderson discusses the Power of Soy Foods in Health and Nutrition. Read Less
Dr. Weil discusses Integrative Medicine and its role in health and wellness. He talks about the benefits of a healthy plant- based diet. Dr. Lachance discusses research on nutraceuticals and phytochemicals. He shares the advances in the study of
Dr. Weil discusses Integrative Medicine and its role in health and wellness. He talks about the benefits of a healthy plant- based diet. Dr. Lachance discusses research on nutraceuticals and phytochemicals. He shares the advances in the study of natural compounds found in plant foods and how they impact our health and longevity. Read Less
Dr. John McDougall discusses how a health-supporting, all plant food diet, that is starched based, can contribute to health, disease prevention and longevity. He talks about the important dietary principles described in his new book, The Starch
Dr. John McDougall discusses how a health-supporting, all plant food diet, that is starched based, can contribute to health, disease prevention and longevity. He talks about the important dietary principles described in his new book, The Starch Solution. Dr. McDougall dispels the myths about starch being a _bad_ food. He discusses the important role that starch foods play in human health and nutrition. Read Less
Dr. Gerald Jampolsky and his wife, Dr. Diane Cirincione discuss the power of forgiveness in health and longevity. Dr. Jampolsky is the author of the national bestselling book, Forgiveness: The Greatest Healer of All. Drs. Jampolsky and Cirincione
Dr. Gerald Jampolsky and his wife, Dr. Diane Cirincione discuss the power of forgiveness in health and longevity. Dr. Jampolsky is the author of the national bestselling book, Forgiveness: The Greatest Healer of All. Drs. Jampolsky and Cirincione discuss how to develop skills to learn forgiveness. They talk about how practicing forgiveness can lead to peace of mind and improved health and wellness. Read Less
Robert Kowalski, medical journalist and author of the landmark bestselling book, The New 8-Week Cholesterol Cure discusses how to lower blood cholesterol naturally and without the use of drugs. Mr. Kowalski discusses how natural plant phytosterols
Robert Kowalski, medical journalist and author of the landmark bestselling book, The New 8-Week Cholesterol Cure discusses how to lower blood cholesterol naturally and without the use of drugs. Mr. Kowalski discusses how natural plant phytosterols can help lower blood cholesterol and reduce the risk of heart disease. Read Less
Registered Dietitian and Vegetarian Culinary Expert, Jill Nussinow, MS, RD, discusses her new cookbook, The New Fast Food: The Veggie Queen Pressure Cooks Whole Food Meals In Less Than 30 Minutes. She discusses how to make delicious, nutritious and
Registered Dietitian and Vegetarian Culinary Expert, Jill Nussinow, MS, RD, discusses her new cookbook, The New Fast Food: The Veggie Queen Pressure Cooks Whole Food Meals In Less Than 30 Minutes. She discusses how to make delicious, nutritious and quick vegetarian meals using a pressure cooker. Jill talks about the benefits of eating a healthy plant-based diet. Read Less
